Zoom, Dinner

I made an epically fast dinner tonight. Two cups of water, brought to a boil with peas, an unidentified frozen hunk of green vegetable matter given to me by my mother that turned out to be kale, small veggie dumplings and miso paste. Stir, smush up the miso to incorporate and serve with chopsticks and soup spoons.

But that’s not the the awesome part of tonight.


Ok, that’s one of the awesome parts of tonight.

But the even more awesome part?

I crushed up Sweetzels Spiced Wafers and added them to yogurt.

And it. Was. Delicious.

Maybe you should try it.


September 14, 2010. Dinner Disclosure.

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