Rule

If I have to be at work past 9pm, then I get to have Scotch for dinner.

Accompanied by an orzo concoction made by roommate Gabe.

Edited to add: I’m watching the “Anxiety Soups” episode of Bitchin Kitchen (thank you, Dr. Lindsay) and it reminded me that I made chicken stock the other night and ended up with some lovely schmaltz. Any one have any suggestions for usage? I’ve never made matzo ball soup before…